List the following compounds in order of increasing acidity in aqueous solution, giving reasons for your choices: HCl, HI, HBr, HF.

The acidity of a compound is measured by its pKa, which is defined as: pKa=-log([H+]) ([H+] is the concentration of H+ in solution). As [H+] increases, pKa decreases, meaning strong acids have low pKas while weaker acids have high pKas. Down the group, the bond enthalpies of the HX compounds (X=F,Cl,Br,I, i.e. the group 17 halogens) decrease, due to an increasing difference in size between H and X. As the size of the atoms increases, so does their orbital size. A large difference in orbital size leads to weak orbital overlap and bonding. Hence, it becomes increasingly easier for HX compounds to dissociate into H+ and X- in solution as we go down the group, meaning acidity increases down the group as well. In terms of pKas, the compounds can be ordered as follows: (weakest acid) HF (pKa=3.2) < HCl (pKa~ -7) < HBr (pKa~ -9) < HI (pKa~ - 11) (strongest acid).

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Use the following information: [[[[2H2(g) + O2(g) → 2H2O(l) ∆H = −572 kJ mol−1]]]] [[[[2H2(g) + O2(g) → 2H2O(g) ∆H = −484 kJ mol−1]]]] to calculate the enthalpy change for the process: H2O(g) → H2O(l)


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