Give and explain 2 of the anomalous properties of ice caused by hydrogen bonding (3)

Compared to water ice is less dense this is due to hydrogen bonds in the open lattice holding the H2O molecules apart whereas in liquid form the hydrogen bonds break allowing the molecules of water to be closer together .Ice also has a relatively high freezing and boiling point due to its hydrogen bonds as they’re stronger than London forces therefore more energy is needed to break the hydrogen bonds resulting in higher freezing and boiling points.

Answered by Zahra B. Chemistry tutor

3152 Views

See similar Chemistry A Level tutors

Related Chemistry A Level answers

All answers ▸

Explain: 1. Why butanoic acid has a higher boiling point than butan1-ol? 2. Why carboxylic acids of short chain length are more soluble in water than those with longer carbon chain length?


How can aldehydes and ketones be distinguished?


What is the difference between empirical and molecular formula?


If you could give your best revision tip for exam preparation what would it be?


We're here to help

contact us iconContact usWhatsapp logoMessage us on Whatsapptelephone icon+44 (0) 203 773 6020
Facebook logoInstagram logoLinkedIn logo
Cookie Preferences